Monday, 6 June 2016

Wednesday 1 June - Truro to Camelford (40 miles)

Reg has warned me that this will be a really difficult day, harder than yesterday; and tomorrow will be very hilly too, but not as bad as today.

Will there be many arrow hills?” I ask apprehensively.

I don't know, but there will be long hills.”

Reg's old college friend Howard, who lives near Truro, is riding with us for a couple of hours today. He's coming to meet us at our farmhouse B&B. He takes one look at the virtually perpendicular half-a-mile driveway to the farm and sends me a text (that's because my phone is usually on, and Reg's is always off – unless he's using it as a sat nav).

TEXT: “I'm here. I'll meet you at the bottom of the driveway.”

Unfortunately, my phone is on silent. After waiting a while, Howard decides to brave the journey to the farmhouse. Sorry, Howard. At least you have a lovely light bike with no luggage.

We are really pleased to see Howard. I comment on the alien-looking device on top of his helmet.

I know lots of cyclists are using helmet cameras,” I comment. Probably a really good idea on Cornwall's narrow roads, judging by the number of times we've already been cut up by SUV's (4x4's) in a hurry.

Finally we are off. There are hills I can ride up, hills I can make it half-way and then have to walk, and one or two hills where I just have to walk up. The men go at my pace, waiting for me at the top of the hills. Occasionally, because the road is so narrow, I have to get off my bike on a hill when I'm climbing quite nicely, because a car is passing, and even if the cars stops, it's too narrow for me to ride past.

Again we ride through stunning countryside, bedecked with pink campions, late bluebells, white cow parsley and yellow buttercups. We pass through villages but generally there is no shop and certainly no cafe. Reg knows that what enables me to keep going is my morning coffee stop. Howard needs to wend his way homeward shortly, so we stop to say our good byes. We ask a man walking his dog if there's anywhere we can buy coffee; he tells us you can get a Nescafe from the village shop. So it won't be cappuccino, or green tea for Reg, but it will be a cuppa.

The man in the shop is lovely and offers me fresh milk with my coffee rather than the powdered stuff from the machine. Also we're able to buy sandwiches, snacks, and fruit. As it happens we don't see another shop all day so thank goodness we stopped here! We had hoped for pub grub at lunchtime, again to save us venturing out again when we arrive at Camelford tonight, but when we get to 2.15 and still no pub, we find a grassy patch by the roadside, collapse gratefully, and eat our lunch. (Ironically, a little further on when we start on the Camel Trail, there is a pub with all-day food.)
It's a picturesque little spot, in a tiny, sleepy village called Retire. As we relax on the grass, a friendly farmer walks by followed by a bevy of baa-ing sheep, which are being encouraged along at the rear by a young man in a sort of mini tractor. Both the farmer and the young man have that cheerful aura about them, which makes you think that farming is in their blood.

How far are you going?” the farmer shouts, without stopping.

John O'Groats!” I shout back.

Not today I hope!” he quips.

Soon after we leave our lunch spot, we come to the Camel Trail, a long stretch of cycle/walkway converted from an old railway line. We cycle along this for a short while & arrive at the pub I mentioned. We'd love a cold drink and need to refill our water bottles so wend our way with our bikes up the side of the track for a short break before continuing our journey.

At this point I am absolutely exhausted from all our hill-climbing today, and I'm guessing that Reg is fairly tired too. It's a relief to be cycling on the flat for a good few miles. The river Camel is gurgling below us, and it's cool in the shade of the trees. The path inclines slightly but not noticably along the route. The vegetation is lush and beautiful, but by this time I'm just forcing myself to keep going, just keep going. So this is what it's like for those people who do these endurance sports.... ha ha..

Reg has warned me that after the Camel Trail we have a long, long very-steep-at-times climb up to & over Bodmin Moor.

It's early evening as we make our way up to and over the moor. There's no traffic up here, and no people, except a young woman on a horse.

It's a killer, this hill, isn't it?” says the horse rider conspiratorially.

The moor really does have it's own wild beauty. There are sheep with their well-grown lambs; they stand together in the middle of the road looking at you, then skit and scramble away at the last minute; horses, rib-skinny and not well looked after, and Shetland cattle with long curled horns, which are apparently very docile creatures.

We arrive at our B&B at 7.30 pm. After checking in and dropping off our bags, we have to cycle a few minutes to the nearest pub (downhill there, uphill coming back). I'm almost too tired to eat, but the landlady makes us laugh.

What would you like to drink?”

Orange and passion fruit J2O with ice please,” I reply.

I've got a lovely refreshing fruit drink if you'd rather try that? I'm sure you'd like it.”

Look, don't mess with me, I've just cycled a very hilly 40 miles.

I'll have the J2O please.”

I've never had a landlady try to discourage me from having a J2O before. She is a lovely lady though and her pub is packed with families. She tells us to get our order in quick before one big family orders. When she hears we are cycling to John O'Groats she gives us a “Cornish IPA” beer mat which has written across it in big letters, “PROPER JOB”.

Have someone take a photo of you holding that up when you get to the other end,” she smiles.



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